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Also known as royal dates, Sukari dates are cone-shaped with marked folds in their skin. A rich brown in color, with golden-yellowish tones, Sukari dates have a caramelized and fruity taste and a soft, silky aftertaste of honey. Originating in Al-Qasim, Saudi Arabia, these dates are a pure, delectable treat. Our Sukari Cooking dates are pitted and very soft and ideal sweeten pastries, cakes, smoothies, or other dishes. On our recipe page you can find many delicious recipes with Sukari Cooking dates.


Product origin: Saudi Arabia

This package carton is recyclable.

How to store dates:

  • Up to 4 weeks: the dates can be kept at room temperature
  • For 1 – 5 months: keep the dates in the fridge
  • For 5 – 12 months: keep the dates in the freezer

Always keep the dates in a box or an airtight container so they don’t get dry.


Recommended serving temperatures for dates: 

  • Soft and juicy dates such as Sukari Soft taste great when cold or even frozen (try frozen Sukari, it’s like a mini date ice cream – perfect on hot summer days!)
  • Medium soft dates like Segai or Medjool can be served cold (from the fridge) or at room temperature
  • Chewy dates such as Mabroom, Ajwa and Safawi should be served at room temperature, otherwise they’re too hard and chewy

Press the dates lightly with your fingers to check how soft they are.


Additional Information
Weight 3 kg
Dimensions 36 × 23 × 6.5 cm

3kg, 900g, 9kg


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