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There are so many date varieties to choose from – and all are incredibly delicious! We know that choosing is hard, and that’s why we created the PALMYRA Sampler N14. This PALMYRA sampler package gives you the chance to try fourteen (!) different date varieties: Sukari, Sukari Soft, Sukari Cooking, Safawi, Mabroom, Khidri, Segai, Anbara, Ajwa, Medjool, Deglet Nour, Um Kabar, Mazafati, and Bawalini.
Sukari, Sukari Soft and Sukari Cooking – the royal dates – are of a rich brown colour with golden-yellowish tones and have a caramelised and fruity taste and a soft, silky aftertaste of honey. Originating in Al-Qasim, Saudi Arabia, these dates are a pure, delectable treat. Neither dry nor too sweet, they are great as a snack and ideal to use in pastries, cakes, salads, smoothies, or cooked dishes.
Safawi have a beautiful dark brown color. They are chewy and mildly soft with a deep flavor. Sweet but not too much, with a subtle taste that reminds of coffee.
Mabroom are deliciously sweet and sticky, with light red-bronze skin and a lingering toffee-like taste on the palate. They have a smooth and pleasant flavour but are much firmer than other date varieties. Some may even find them quite hard to chew, like a candy. We think that’s exactly what makes Mabroom special. Plus, they contain multiple natural fibres and minerals which contribute to a healthy body and mind.
Khidri, the “tall, dark, and mysterious” date is largely known for its distinct deep chestnut red hue, uniform in colour. They have a light and flaky skin and sweet, chewy flesh reminiscent of raisins, are moderate in sweetness, with a warm, intense aftertaste.
Segai are unusual in both appearance and flavour. Those two-toned, juicy dates are soft while at the same time chewy and have a golden, slightly dry and crunchy base. Their taste is mild and fruity and they’re less sweet than other date varieties. Segai are so good that they can easily become your new favorites!
Anbara are dark colored dates with a lightly structured skin. They’re juicy, soft and very aromatic. The flesh is tender yet almost slightly crispy. Anbara are quite big in size, but very light and not too sweet, which makes them a perfect snack any time of the day.
Ajwa dates are a distinctive variety from the Madinah region of Saudi Arabia. They have a unique round form and a deep crimson hue that is almost black. With its rich flavor and fine texture, this is a distinctly drier variety of date with a smooth, silky sweetness that melts in the mouth.
Medjool are the largest date variety. Their flesh is both moist and plump and they have a thin, soft skin. Medjool are chewy and sweet, their rich flavor tastes like caramel.
Deglet Nour are mainly grown in Algeria. They have a firm consistency and taste deliciously sweet.
Um Kabar dates are unique in terms of texture, size, and taste. They are very big, with an intense, wonderful taste.
Mazafati dates are juicy and sweet. Those wonderfully sugary dates melt in your mouth and are irresistible for everyone with a sweet tooth.
Bawalini are the newest member of the Palmyra family and are already becoming our new favorite. Prepare for a surprise!
PALMYRA Sampler N14 contains:
3 x 800g Palmyra Sukari (Chewy -Soft – Soft Pitted)
800g Safawi Dates
800g Mabroom Dates
800g Khidri Dates
800g Segai Dates
800g Anbara Dates
800g Ajwa Dates
800g Medjool Dates
800g Deglet Nour Dates
800g Um Kabar Dates
800g Mazafati Dates
800g Bawalini Dates
How to store dates:
Always keep the dates in a box or an airtight container so they don’t get dry.
Recommended serving temperatures for dates:
Press the dates lightly with your fingers to check how soft they are.
|Dimensions||23 × 14 × 36 cm|